Set Menu
Two Courses for £13.50 / Three Courses for £16.50
- Cream of Leek & Potato Soup, Truffle Oil
- Greek Salad, Olive Oil Dressing
- Terrine de Campagne, Apple & Raisin Chutney
- Courgette, Mascarpone & Scamorza Ravioli, Wild Garlic Butter Sauce
- Grilled Salmon, Pea Risotto, Confit Cherry Tomatoes, Salsa Verde
- Confit Duck Hash, Fried Egg, Spinach
- Bakewell Tart, Crème Fraiche
- Rhubarb Parfait, Apple Jelly
- Double Chocolate Mousse Cake, Mango Sorbet
A discretionary service charge of 12.5% will be added to your bill
Please bear in mind that menus are constantly changing, so if you've set your heart on a dish you've seen here, it might not be on when you come. It's always worth phoning to check.