Set Monday to Friday Lunch
Two courses for £14.50 / Three courses for £17.50
- Cream of Pumpkin Soup, Pomegranate Molasses
- Roast Beetroot & Feta Cheese Salad, Aged Balsamic Cream
- Cold Roast Pork Salad, Radishes, Apple, Mustard Dressing
- Butternut Squash, Tomato, Spinach & Parmesan Lasagne
- Pan Fried Sea Bream, Sauté Potatoes, French Beans, Caper Butter
- Cumberland Sausages, Black Pudding Mash, Cabbage, Caramelised Onion, Cider Jus
- Bakewell Tart, Crème Fraiche
- Pistachio Layer Mousse Cake, Cherry Sauce, Chocolate Ice Cream
- Warm Banana Cake, Toffee Sauce, Vanilla Ice Cream
Please bear in mind that menus are constantly changing, so if you've set your heart on a dish you've seen here, it might not be on when you come. It's always worth phoning to check.