Barley Mow Centre, 11 Barley Mow Passage, Chiswick W4 4PH

Barley Mow Passage leads off Heathfield Terrace (view map)

t: 020 8987 0555

Sam's Brasserie and Bar, Chiswick Restaurant, London

Winter fine wine sale

. Chassagne Montrachet, Domaine Fontaine Gagnard, Burgundy 2006

A pungent nose of herb, resin and orange peel notes complements rich, full, generous flavours – a delicious wine at a great price.

Was 78.00 Now 45.00

. Chablis Grand Cru Bougros Cote de Bouguerots, William Fevre, Burgundy 2005

Subtle oak, citrus, caramel and a hint of oyster shell/iodine on the nose followed by an excellent, food-friendly, acid oriented palate.

Was 110.00 Now 55.00

. Littorai Mays Canyon Chardonnay, Sonoma Coast, California USA 2005

Aromas of citrus blossom, grilled almonds, fern leaf, ginger and spice. This is a rich wine, with great acid and a long, clean finish.

Was 117.50 Now 60.00

. Brudersberg Grand Cru Riesling, Baron Heyl Rheinhessen, Germany 2006

This Riesling displays a positive creaminess with the smoky pungency so typical of the Neirstein region.

Was 96.00 Now 50.00

. Chateauneuf du Pape Cuvee Etienne Gonnet, Font de Michelle, Rhone 2003

Flavours of kirsch intermixed with ground pepper and herbes de Provence. This Chateauneuf du Pape is drinking perfectly right now. Was 112.50 Now 50.00

. Chateau Potensac Cru Bourgeois Haut-Medoc, Bordeaux 1998

Spice and black currant on the nose, with sweet fruit flavours. This is a medium-bodied Haut-Medoc with excellent purity.

Was 70.00 Now 45.00

. Nuits St Georges 1er Cru Les Corvees Pagets, Robert Arnoux, Burgundy 2004

Subtle wood notes highlight earthy, fresh dark berry aromas and round, stylish and relatively refined tannins.

Was 110.00 Now 55.00

. Napanook Cabernet Sauvignon, Napa Valley, California, USA 2005

This blend from Napa reveals a big, spicy, tobacco-scented bouquet with attractive fruit and a soft, full-bodied mouthfeel.

Was 98.00 Now 55.00

Wines priced per bottle

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