Evening Set Menu
- Cream of Broccoli Soup, Croutons
- Salmon Fishcakes, Tartar Sauce
- Chicken Liver Pate, Toast and Pickles
- Pea and Mint Risotto
- Crisp Sea Bream, Sauté Potatoes, Chorizo and Peas, Aioli
- Moroccan Spiced Chicken Breast, Couscous Salad, Harissa Yoghurt
- Coffee and Chocolate Mousse, Chantilly Cream
- Peach and Almond Cake, Caramel Sauce, Vanilla Ice Cream
- Vanilla and Honey Cheesecake
Two Courses - £15.00, Three Courses - £18.00
A discretionary service charge of 12.5% will be added to your bill